2016 Wine

Dark and very reserved up front, with an espresso cream frame holding a dense core of steeped fig and black currant paste flavors in check for now. Slowly reveals roasted alder and smoldering tobacco notes at the end while the... Read More

The 2016 Mourvèdre is composed of 89% Mourvedre, 9% Syrah and 2% Viognier coming from the Alta Mesa Vineyard in Santa Barbara County and Larner Vineyard in Ballard Canyon. Seventy percent whole cluster was employed, and the wine... Read More

Blended of 91% Syrah, 6% Mourvedre and 3% Viognier and using 40% whole cluster, the Andremily 2016 No. 5 is sourced from White Hawk, Larner, Harrison-Clarke, Watch Hill and Alta Mesa Vineyards. It spent 22 months in French oak... Read More

The 2016 Chardonnay CIX Estate is beguiling in its complexity and singularity, offering up scents of smoked nuts, waxed lemons, crushed rocks and coriander seed with hints of crusty bread, honeysuckle, baked peaches and clover... Read More

The 2016 Chardonnay CIX Estate is beguiling in its complexity and singularity, offering up scents of smoked nuts, waxed lemons, crushed rocks and coriander seed with hints of crusty bread, honeysuckle, baked peaches and clover... Read More

The 2016 Chardonnay Eastside Vineyard is scented of lemon tart, baking bread, crushed stones, clover honey and shaved almonds with hints of pure, sliced pears and Golden Delicious apples. Full-bodied, elegant, fine and restrained,... Read More

The 2016 Chardonnay Lauren Estate delivers incredibly intense grapefruit essence, lemon peel and green apple notes with touches of nutmeg, fresh ginger, lightly browned toast, marzipan and smoky meat. The palate is built like... Read More

The 2016 Chardonnay Sugar Shack Estate is opulent straight out of the gate, with stunning orange peel, candied ginger, nutmeg and ripe apricot with touches of cashews and croissant. The full-bodied palate explodes with expressive... Read More

The 2016 Chardonnay Sugar Shack Estate is opulent straight out of the gate, with stunning orange peel, candied ginger, nutmeg and ripe apricot with touches of cashews and croissant. The full-bodied palate explodes with expressive... Read More

Medium to deep garnet-purple colored, the 2016 Beau-Sejour Becot (80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon) is just a little closed to begin, opening out to reveal beautiful chocolate-covered cherries, preserved... Read More

Tasted three weeks after bottling, I couldn't quite bring myself to give the elusive three-digit score to this admittedly super wine. Perhaps once the 2016 Chateauneuf du Pape Hommage à Jacques Perrin has been in bottle a... Read More

Deep garnet-purple colored, the 2016 Beausejour (Duffau Lagarrosse) slips seductively out of the glass with perfumed scents of candied violets, chocolate-covered cherries, lavender and baked plums with nuances of redcurrants,... Read More

Deep garnet-purple colored, the 2016 Beausejour (Duffau Lagarrosse) slips seductively out of the glass with perfumed scents of candied violets, chocolate-covered cherries, lavender and baked plums with nuances of redcurrants,... Read More