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The 2019 Grenache Distenta I is composed of 76% Grenache, 9.3% Syrah, 8% Mourvèdre, 4.3% Petite Sirah and 2.4% Viognier. It was fermented with 43.5% whole clusters (predominantly Grenache) and matured for 23 months in 26.5%... Read More
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