Tasted at the château, the 1998 Haut-Bailly is a wine that exploits what was a fine vintage in Pessac-Léognan, and appears to slowly improve with age. Having not reached adulthood yet, it has a simmering, powerful bouquet with... Read More
As reported over the last two years, this is a prodigious Haut-Brion. It exhibits a dense ruby/purple color in addition to a tight, but incredibly promising nose of smoke, earth, minerals, lead pencil, black currants, cherries,... Read More
What a great wine. Full-bodied, with crushed berry, smoke and grilled aromas, all presented quite subtly. Stands out for its natural, down-to-earth taste of clean, pure, shining fruit. A pleasure to drink. Tempting now. Best from... Read More
The 1998 Petrus is unquestionably a fabulous effort boasting a dense plum/purple color as well as an extraordinary nose of black fruits intermixed with caramel, mocha, and vanilla. Exceptionally pure, super-concentrated, and extremely... Read More