Deep garnet-purple in color, the 2017 Berliquet gives up expressive notes of baked plums, blackberry preserves and mulberries with hints of licorice, crushed rocks, chargrilled meat and wild sage. Medium-bodied, the palate has... Read More
Medium to deep garnet-purple colored, the 2017 Brane-Cantenac starts off a tad restrained and reluctant to show, opening out to notes of baked blackberries, plum preserves and crème de cassis with hints of cigar box and tar. Medium... Read More
The wine needs a good 7-10 years of cellaring and should keep for 30 more years, but this is the finest Cantemerle I have encountered in my professional career of tasting young vintages (dating back 34 years now). Stunningly deep... Read More
The 2015 Cantemerle is a blend of 59% Cabernet Sauvignon, 27% Merlot, 8% Cabernet Franc and 6% Petit Verdot. It offers plenty of blackberry and raspberry fruit on the nose, not the best defined that I encountered among the Haut-Médocs,... Read More
Two excellent wines that sell for a song, the basic cuvee of Carignan displays lots of color, good, sweet black currant and black cherry fruit, medium body, silky tannins and low acidity. It is lush, sexy, and everything an inexpensive... Read More
Medium to deep garnet-purple colored, the 2017 Clos du Clocher bursts from the glass with bold blueberry preserves, Christmas cake and baked plums scents plus nuances of raspberry leaves, unsmoked cigar and tapenade. Medium to... Read More