2015 Wine Over $100

The 2015 No 4 is composed of 90% Syrah, 4% Mourvèdre and 6% Viognier and saw 35% whole cluster, while spending around 22 months in French oak (70% new). Sporting a very deep purple-black color, it reveals vibrant black currants,... Read More

The 2015 Chardonnay CIX Estate has the most alluring, singular, beguiling nose so that it cannot fail to impress. Revealing notes of candied ginger, nutmeg, aniseed, apple pie and pear tart, it delivers a full-on bombastic, richly... Read More

The 2015 Chardonnay Eastside Vineyard exudes butterscotch, allspice, baked pears and peach preserves with tantalizing honeycomb, salted caramel and popcorn hints. This rich, full-bodied powerhouse fills the palate with decadent,... Read More

A touch closed and youthfully shy to begin, the 2015 Chardonnay Lauren Estate soon powers up to reveal intense grapefruit, citrus peel, yuzu and honeyed pear notes over suggestions of crushed stones, struck match, baking bread... Read More

The 2015 Chardonnay Ritchie Vineyard offers up floral notes of jasmine and peach blossom over a core of apricot preserves, honeyed toast, beeswax and lemon butter, plus a waft of crushed stones. The palate is just beautiful, possessing... Read More

The 2015 Chardonnay Sugar Shack Estate is pure honeyed apricots and beeswax with suggestions of bread, salted almonds, croissant and a touch of aniseed. It is full-bodied, rich, intense, lifted, fresh and really well structured... Read More

The tightest of the three Pinot Noirs, was the 2015 Pinot Noir UV-SL. This Pinot Noir, made from equal parts Calera and a Vosne-Romanée clone, shows terrific fruit intensity, slightly higher acids and more tannin in a more backward... Read More

The 2015 Ausone is a blend of 50% Cabernet Franc and 50% Merlot this year, cropped at 30 hl/ha between 29 September and 2 October for the Merlot and 8-10 October for the Cabernet Franc. Matured in 85% new oak, it has a very intense... Read More

The 2015 Ausone is a blend of 50% Cabernet Franc and 50% Merlot this year, cropped at 30 hl/ha between 29 September and 2 October for the Merlot and 8-10 October for the Cabernet Franc. Matured in 85% new oak, it has a very intense... Read More

The 2015 Beau-Sejour-Becot is a blend of 80% Merlot, 16% Cabernet Franc and 4% Cabernet Sauvignon picked between 5-17 October, matured in 70% new oak barrels. It has a seductive and sensual bouquet with dark berries, blackberry... Read More

The 2015 Beausejour (Duffau Lagarrosse) is a blend of 90% Merlot picked between 25 September and 5 October, 10% Cabernet Franc picked on 5 and 12 October. It was cropped at 34 hl/ha. It has a very intense, quite opulent bouquet,... Read More

The 2015 Beausejour (Duffau Lagarrosse) is a blend of 90% Merlot picked between 25 September and 5 October, 10% Cabernet Franc picked on 5 and 12 October. It was cropped at 34 hl/ha. It has a very intense, quite opulent bouquet,... Read More

Containing the tiniest splashes of Cabernet Franc and Petit Verdot, the 2015 Cabernet Sauvignon Private Reserve has a deep garnet-purple color and nose of plum preserves, baked blackberries and cassis with hints of menthol, sandalwood... Read More

The 2015 Cabernet Sauvignon Tin Box Vineyard gives a very deep garnet-purple color and nose of dried herbs, red currant jelly and underbrush over a core of plum preserves, crème de cassis and fungi with a waft of mossy bark. Medium-bodied... Read More

Very deep garnet-purple colored, the 2015 Cabernet Sauvignon Vixen Block Wildfoote Vineyard offers up a very serious nose of cassis, blackberry pie and blueberry compote with hints of dried lavender, underbrush, Chinese five spice... Read More